Papa's Pizzeria takes on the role of a pizza chef and manage a pizzeria. Make delicious pizzas and serve them to customers while ensuring their satisfaction. As you become more skilled at making pizza, you will have the opportunity to serve more customers, receive more tips and expand your pizza restaurant from customer tips.
Order station
Customers will enter the pizzeria and place their orders. It could be a specific type of pizza or a combination of various toppings. You'll need to pay attention to their preferences and take accurate orders.
Topping station
Once you have an order, you'll move to the kitchen. The kitchen provides you with a variety of ingredients such as dough, cheese, sauce, and toppings. You'll need to assemble the pizza according to the customer's specifications. Take the pizza base, sprinkle a layer of tomato juice as the base, then add toppings according to the customer's request.
Baking station
After preparing the pizza, you'll put it into the oven for baking. Timing is crucial here because if you leave it in for too long, the pizza will burn. In addition, no matter how the customer wants the cake to be baked, you need to do it exactly the same. Overcooking or undercooking will leave customers dissatisfied.
Cutting station
Once the cake is done, take it out of the oven and cut it into 4-6-8 slices according to customer requirements. After cutting, put the cake in the box and prepare to give it to customers.
Once the pizza is ready, you'll serve it to the customer. Their satisfaction will depend on how accurately you followed their order and how well you prepared the pizza. Happy customers will leave a higher tip.
As you become more proficient in serving, you'll face an increasing number of customers and more complex orders. You can use the money earned from tips to upgrade your pizzeria, such as purchasing new equipment or decorations to attract more customers.
